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    • RST-632 Frozen 500 u

    RST-632 Frozen 500 u

    I200CCC0538_1.jpg

    RST-632 Frozen 500 u

    Price: Call for pricing

    This Chr.Hansen DVS® culture contains defined mesophilic and thermophilic strains and is for continous direct vat set use.

    The culture provides fast lactic acid production and high phage robustness without any CO2 production (homofermentative).

    The culture is primarily applied in the production of semi-hard, hard and very hard pressed cheeses with a closed texture and a min cooking temperature at 35°C (95°F).

    Examples of applications are Cheddar, Cheshire, Colby, Monterey Jack, Munster, Fontal, Raclette & Saint Paulin.

    SKU: I200CCC0538
    Product tags
    • Chr Hansen (235)
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