EASY-SET® A2055

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This Chr. Hansen EASY-SET® culture contains defined mesophilic and thermophilic strains and is for continuous direct vat set use. The strains are carefully selected to provide fast lactic acid production and high phage robustness without any CO2 production (homofermentative).

The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.

SKU: I199CCC0046

Description

Culture composition:

     ·Streptococcus thermophilus

Application: Cheddar and semi hard cheese

Product Specifications:

     ·Phage resistance

     ·Fast acidification

Storage - Shelf Life: 24 months at -45°C

Recommended dosage: 1000U/15000L

Product tags

Chr Hansen (235)